Rancang Bangun Alat Pemantau Dan Kontrol Kondisi Ruangan Green House Untuk Budidaya Tanaman Stroberi Berbasis Internet of Things (IoT)
DOI:
https://doi.org/10.35143/elementer.v9i1.5877Abstract
Strawberries are horticultural crops that can grow well in subtropical regions. Strawberries require cool environmental conditions with temperatures between 17°C-20°C and humidity between 80% -90%. Cultivating strawberries in the tropics is a challenge in itself because of the temperature and humidity in this area. One way to cultivate strawberry plants in the tropics is to use a Green House. Green House is designed to maintain the temperature and humidity according to the needs of the strawberry plants. This study aims to create a system monitoring and controlling greenhouses using the internet of things. Users can monitor and control the condition of the Green House via an Android smartphone with the Blynk application. When the air temperature and humidity values are in the Green House, the system will work to readjust the temperature and humidity in the Green House. This system uses ESP32 as the control center and a DHT22 sensor to measure air temperature and humidity. Based on the results of the design and performance analysis of the tool, the accuracy of the air temperature gauge is 99.52% and the air humidity is 99.29%. The system successfully controlled the temperature and humidity in the Green House room for 23 days of testing.Downloads
Published
Issue
Section
License
Copyright (c) 2023 Jonshon Tarigan, Albert Zicko Johannes, Martelda Natbais, Ari Bangkit Sanjaya Umbu
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
a. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
b. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
c. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.
This work is licensed under a Creative Commons Attribution 4.0 International License.
